|
WEDDING BUFFET
(Five Hour Reception)
Champagne toast
SALADS
(choice of three)
Red potato
salad
House garden salad
Bay shrimp rotini salad
Mixed fruit and berry salad
Marinated pasta salad
Greek salad |
Tortellini basil pesto salad
Broccoli salad
Antipasto salad (add $1.00 pp)
Marinated hearts of palm
Tomato & cucumber salad
Marinated vegetable salad
|
ENTREES
(choice of two)
Treadway
Inn Stuffed Chicken
with Champagne sauce
Char-grilled London Broil
Chicken Cordon Bleu
Orange Roughy
with orange-pecan glaze
Atlantic Salmon
with horseradish crust |
Vegetable Lasagna
Breast of Chicken Piccata
Chicken Marsala
with mushrooms
Roast Loin of Pork Napoli
Seafood Newburg
Sun-dried Tomato & Artichoke Pasta
Crab stuffed Tilapia |
CARVING STATION
(choice of one)
Roast Top Sirloin
Honey Glazed Ham
Roast Turkey Breast
Prime Rib of Beef (add $2.95 pp)
Tenderloin of Beef (add $5.95 pp)
Rolls and condiments are included with the carving station
Entrees include Chef’s choice of appropriate starch, vegetable, rolls,
butter
and beverage service
Four hours open bar reception
$44.95 per person
Four hours Beer, wine and soda reception $42.95 per person
Four hours Fruit punch and soda reception $40.95
per person
All menus items are subject to 18%
service charge and current sales tax
|